Yowza! This is good! As usual, though, I can't leave a recipe alone, and added fresh ground pepper, diced cucumbers and red bell pepper, and put a generous splash of cider vinegar in it, substituting sliced black olives in place of the green. I hesitated putting the tomatoes with green chilies in it, but it's great if you're not feeding young children, as it puts quite a bite into it. (You could use a can of plain diced tomatoes if you don't want the heat.)
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