The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed: Sep. 14, 2009
I thought this was very good, mildly spicy, and easy to make. I used turkey thigh (skin off) from our local German market, yellow pepper because that was what I had on hand, and Pace picante sauce, medium heat. It is an excellent basic recipe which I will make again. Thank you, Ross B.
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Living In: Edmonton, Alberta, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Jan. 4, 2009
Outstanding! Lots of flavors come together for a very satifying soup with just a little "zing". Family loved it.
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