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Spicy Shrimp and Red Bean Soup

By: KIMBERLEYHARRIS  
"Shrimp, red beans (or kidney), tomatoes with chiles, and cream of mushroom soup make this soup an easy-to-make crowd pleaser that looks and tastes like soup from a fine restaurant. Serve with Garlic Toast to make it a complete meal. I created this completely by accident and it turned out great!"

Rating: This weblink has been rated 8 times with an average star rating of 4.5 Read Reviews (7)

Rate/Review | 204 people have saved this

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons olive oil
  • 3 cloves garlic, chopped
  • 1 medium celery rib, chopped
  • 2 green onions, chopped
  • 1 (15 ounce) can red kidney beans, drained
  • 1 (10 ounce) can tomatoes with green chilies
  • 1 (10 ounce) can condensed cream of mushroom soup
  • 3/4 cup water
  • 1 sprig fresh dill
  • 12 ounces medium shrimp - peeled and deveined

Directions

  1. Warm the oil in a large saucepan over medium heat. Stir in the garlic, celery, and green onions. Cook, stirring frequently, until tender, about 3 minutes. Stir in beans, tomatoes, cream of mushroom soup, and water. Bring to a boil. Stir in dill, reduce heat to medium, and simmer 10 minutes. Stir in shrimp, and simmer until shrimp are pink, about 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 316 | Total Fat: 12.9g | Cholesterol: 128mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2005 by revkat 
Very easy to make and a nice flavor. I served it over angel hair pasta and used more shrimp... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2007 by J Fox 
Excellent recipe! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2009 by triesall 
Very, very good....mmmmm MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2009 by eithaar 
Its the best recipe ever!!! i made it for my mum for mothers day and she loved it!!! whoever... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2009 by JANNIKINS 
super easy... tasty.. !!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2007 by Samantha 
Great flavor and really easy to make. I put it over rice and it was delicious. Next time I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2006 by SRafail 
So simple, yet so good. Since I don't like spicey food, I used tomatos without the chilis and... MORE

 
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