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Reviewed: Dec. 23, 2004

for the last reviewer. If it is too hot then adjust the amount of hot sauce you put in. It calls for 3 tablespoons so cut it to 1 1/2 or 2 depending on how much you want to lesson the heat.

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Noelle


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Reviewed: Dec. 23, 2004

This recipie was easy to make, but it was really really spicy hot. maybe it was just a bit too spicy. I would like to know a way to bring it down a notch.

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Reviewer:

SPRYTE112


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Reviewed: Dec. 29, 2003

This dip was great and so easy to make. My colleagues at a summer office pcinic thought i was a real gourment cook!

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6 users found this review helpful

Reviewer:

NEWCOMBS


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Spicy Shrimp Dip

Reviewer:

Noelle

Reviewer:

SPRYTE112

Reviewer:

NEWCOMBS