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Spicy Pecans N Cranberries

By: Rene Dalrymple  
"Spice up a holiday party with these well-seasoned nuts-- or keep a batch in the freezer to give as last-minute presents."

Rating: This weblink has been rated 7 times with an average star rating of 4.0 Read Reviews (7)

Rate/Review | 276 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 2 tablespoons butter or margarine, melted
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon cayenne pepper
  • 3 cups pecan halves
  • 1 1/2 cups dried cranberries

Directions

  1. Combine the first six ingredients in a large bowl. Add pecans and mix well. Spread in an ungreased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 degrees F for 15 minutes, stirring every 5 minutes. Cool completely. Stir in cranberries. Store in an airtight container.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2007 by AnnieK 
I thought this was great! I great way to use up all the pecans we get here in Texas! P.S. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2008 by kb 
Great snack and emergency stash for company! Will probably use less butter next time. I used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2006 by IMVINTAGE 
I used walnuts instead of pecans because of their health benefits but first I blanched them... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2008 by SPOOTY 
I made this exactly as written, but I should mention that I opted for the margarine instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2006 by KIMBERLYDH 
Very tasty! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by Anastasia 
These roasted pecans are the perfect foil to all those sweet holiday treats. Savory and nutty.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2007 by Dee B 
Sounded good but I feel it is lacking flavor, needs more spice. Would not recommend or make again. MORE

 
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