Spicy Peanut Shrimp Rice Noodles Recipe - Allrecipes.com
  • READY IN 1 hr

Spicy Peanut Shrimp Rice Noodles

Recipe by  

"An unusual Thai-inspired combination that tastes great!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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Directions

  1. Heat vegetable oil in a large pan or skillet over medium heat; saute onion, garlic, and red pepper flakes until garlic is slightly browned, 2 to 3 minutes. Add shrimp; cook and stir until shrimp begin to firm, about 5 minutes.
  2. Stir tomatoes, peanut butter, and red chile paste into shrimp mixture; bring to a boil. Reduce heat and simmer until sauce thickens, about 20 minutes.
  3. Place noodles in a large bowl and cover with hot water. Set aside until noodles are softened, about 15 minutes. Drain and rinse thoroughly.
  4. Divide noodles among serving plates; top with shrimp sauce. Garnish each serving with cilantro, yogurt, and peanuts.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 30 mins
  • READY IN 1 hr
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Reviews More Reviews

Mar 11, 2014

This recipe was easy and an elegant meal to serve at a dinner party. The garnish of cilantro, yogurt and peanuts was especially tasty and pleasing to the eyes!

 

2 Ratings

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Nutrition

  • Calories
  • 514 kcal
  • 26%
  • Carbohydrates
  • 66.3 g
  • 21%
  • Cholesterol
  • 175 mg
  • 58%
  • Fat
  • 14.7 g
  • 23%
  • Fiber
  • 4.4 g
  • 17%
  • Protein
  • 27.5 g
  • 55%
  • Sodium
  • 990 mg
  • 40%

* Percent Daily Values are based on a 2,000 calorie diet.

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