Recipe by workinmama
"This sweet and spicy dish is a flavor explosion with very few ingredients! This recipe was an experiment, and I was very surprised to find the flavor and aroma was very reminiscent of Thai ingredients such as red curry, coconut milk, and lemongrass. The pork will be juicy and flavorful with no need to marinate. Garnish with lime wedges. Enjoy!"
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lime, juiced, or more to taste
canned chipotle pepper in adobo sauce, finely chopped
adobo sauce from chipotle peppers
fresh peach, pitted and thinly sliced
Delicious. I used a quarter cup of each evoo and honey. I only used half the recommended adobo liquid.
this was amazing. Be careful not to overdo the adobo. I emptied a partial can and might have doubled it. It got pretty hot.
I did double the peaches and do reccomend that.
* Percent Daily Values are based on a 2,000 calorie diet.
Spicy Peach Pork Tenderloin
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 188
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