Took all reviews into consideration. Since we try to omit as much sugar as possible, I used frozen mangos, added about a tsp of honey, 3 cloves of garlic, and doubled the chili paste. I blended all ingredients. I used coconut oil to sear chops (used bone-in chops). Reduced the wine to a rue, then added sauce to heat and blend well. Poured sauce over chops that I placed in a baking dish and baked at 325 for about an hour. It was a hit! The best part of this dish is that you are not limited to one type of fruit or berry. Enjoy!
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Took all reviews into consideration. Since we try to omit as much sugar as possible, I used...