Reviewed: May 21, 2013

Throughout the process of cooking, I learned new things and ways to prepare things. I found it easy to follow because it was straight forward. The final product turned out better than the professional picture but the taste wasn't as right. If i was to alter the ingredients then i would probably change the spices and add some cheese. The spice to me didn't go right with the pasta. If i did the recipe again I would take out the Spices. The final product looked fabulous. I would only recommend this recipe to people who like spicy food, because we left a lot of people needing water...

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Reviewer:

Kyle Saelee

Reviewed: Oct. 29, 2012

Very good. I made this very spicy and we loved it that way. I did have a hard time finding the chilies, however.

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Reviewer:

laurenimoo

Cooking Level: Beginning

Home Town: Thornton, Colorado, USA

Reviewed: Feb. 28, 2012

Good! In truth, not that spicy (but I think thats more personal taste..) So I added a lot of hot sauce haha Its very filling. Yes! to me it seemed like to much onion. BUT. its all necessary. (worth the tears). Its really wasn't all that I expected that it would be, but its a lovely quick dinner. I look forward to making it again :)

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Reviewer:

Skyemh4248

Cooking Level: Intermediate

Reviewed: Nov. 2, 2011

So simple and so delicious

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Reviewer:

corrinne

Cooking Level: Intermediate

Living In: Mesa, Arizona, USA

Reviewed: Mar. 14, 2011

Made adjustments - don't recall, good

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Reviewer:

nayrnosnaws

Reviewed: Feb. 16, 2011

I really enjoyed this dish. It was even better as leftovers.

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Reviewer:

Bruzer

Reviewed: Feb. 11, 2011

This is so yummy and spicy!! I used Valentinas hot sauce.

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Reviewer:

amandak23k

Cooking Level: Intermediate

Reviewed: Dec. 11, 2010

I thought this pasta was too dry and not all that spicy. I made it as per the recipe, then decided to add another can of diced tomatoes along with some crushed red pepper flakes and some curry powder. We ate this with shredded grilled chicken, and I think my husband liked the chicken better than the pasta.

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