The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Feb. 28, 2012
Good! In truth, not that spicy (but I think thats more personal taste..) So I added a lot of hot sauce haha Its very filling. Yes! to me it seemed like to much onion. BUT. its all necessary. (worth the tears). Its really wasn't all that I expected that it would be, but its a lovely quick dinner. I look forward to making it again :)
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Nov. 2, 2011
So simple and so delicious
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Cooking Level: Intermediate

Living In: Mesa, Arizona, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Mar. 14, 2011
Made adjustments - don't recall, good
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Feb. 16, 2011
I really enjoyed this dish. It was even better as leftovers.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Feb. 11, 2011
This is so yummy and spicy!! I used Valentinas hot sauce.
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Cooking Level: Intermediate

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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Dec. 11, 2010
I thought this pasta was too dry and not all that spicy. I made it as per the recipe, then decided to add another can of diced tomatoes along with some crushed red pepper flakes and some curry powder. We ate this with shredded grilled chicken, and I think my husband liked the chicken better than the pasta.
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Photo by Victoria T.

Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Monticello, Arkansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Nov. 15, 2010
I used half a chile pepper and no hot sauce, and my face was burning for hours afterwards. Guess I'm a wimp when it comes to spiciness :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: May 13, 2010
very good---the tomatoes fall off the fork tho!!! very good flavor
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: May 10, 2010
This was a great recipe! I added red pepper flakes to the sauce while the pasta finished cooking to add a little more heat! Turned out great!, delicious dish! This will become a regular meal!!!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed: Apr. 9, 2010
Just OK; nothing special.
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