More Recipes Like Spicy Orange Teriyaki Marinade

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Teriyaki Marinade III

Submitted by: Denyse

Easy and wonderful teriyaki marinade for barbeque or roasting. For a zestier marinade, use lime or lemon juice; for a milder version, use water. If you would like to use the marinade as a sauce, you can boil it after removing the meat and add a little slurry of cornstarch and warm water to thicken it. When I make the sauce, I usually add some sesame seeds for looks. You can add fresh or ground ginger if you like, too.

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Mango Teriyaki Marinade

Submitted by: Anna Oliva

Use this sweet and tangy marinade on chicken or pork!

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Teriyaki Marinade

Submitted by: Diane

A basic teriyaki sauce with a hint of sherry.

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Teriyaki Marinade I

Submitted by: Tim Bond

Fresh ginger and garlic are cooked in vermouth until tender. Soy sauce, oyster sauce, and honey are stirred in and cooked until the flavors have mingled and the sauce thickens. Perfect marinade for vegetables, tofu, chicken, and salmon.

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Steak Marinade

Submitted by: Jenifer

This marinade is thick and flavorful and makes a great steak even better. Lots of terrific tastes. Combine prepared BBQ sauce, steak sauce, and red wine vinegar salad dressing. Add soy sauce, Worcestershire, mustard, garlic, and a steak to make a great

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Melt in Your Mouth Marinade

Submitted by: Channon Belfry

This trusty marinade can make shoe leather melt in your mouth, but try this on flank steak or sirloin tip instead. Marinate the meat overnight in this serious sauce of soy sauce, olive oil, garlic, mustard powder and ginger. Then simply grill the meat ov

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Marinade for Chicken

Submitted by: Jill

This simple marinade is made from ingredients many people have on hand (vegetable oil, soy sauce, Worcestershire sauce, wine vinegar, lemon juice, and seasonings), and can be prepared in minutes.

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Marinade for Steak I

Submitted by: Kat

This here's a great marinade for any cut of beef, but I like to use it on steak. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy piece of meat every time.

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Orange Glaze for Ham

Submitted by: KRISTYLYNNER

This is a easy, sweet but tangy glaze that goes perfectly with ham.

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Kabob Marinade

Submitted by: Jon Devore

Living In: Flora, Illinois, USA

This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.

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