Spicy Tex-Mex Salad

Submitted by: Taseia Armstrong 
This is an unusual salad that everyone in my office loves. I get requests for it time and time again. 

Photo of: Mexican Salad

Mexican Salad

Submitted by: Pam Garrison 
The dressing of olive oil, lime juice and honey is a nice addition to this traditional bean/corn/pepper/tomato salad. And the jalapeno peppers add a nice bite. A perfect filling for a fluffy brunch omelet, or to spoon onto a serving of scrambled eggs. 

Photo of: Mexican Cornbread Salad

Mexican Cornbread Salad

Submitted by: Jose 
This is a layered salad that begins with a batch of green chili cornbread placed in the bottom of a bowl. Next come the other goodies - beans, peppers, corn, bacon bits, tomatoes, cheese and dressing. When you run out of layers, pop into the fridge to chill. 

Mom's Hot Mexican Salad

Submitted by: ranger1 
Just like eating a beef taco without the tortilla. It's got lots of cumin and green chilies mixed into the ground beef and other goodies. And it 's served hot so the cheese is all melted and wonderful. 

Photo of: Spicy Italian Salad

Spicy Italian Salad

Submitted by: Diana 
A marinated artichoke dressing and two types of olives are the highlight of this zesty romaine lettuce salad. 

Spicy Pasta Salad

Submitted by: Diana 
Sun dried tomatoes and feta cheese are an irresistible combination, and they work deliciously in this pasta salad. Serve chilled with a tasty Italian dressing. 

Photo of: Mexican Bean Salad

Mexican Bean Salad

Submitted by: Karen Castle 
The dressing is absolutely sensational in this bean salad - so many taste sensations. It begins with oil and vinegar, but then it gets fancy. Let 's see, there 's lemon and lime juice, garlic, cilantro, sugar, cumin, hot sauce and chili powder to taste. 

Photo of: Mexican Salad

Mexican Salad

Submitted by: Pam Garrison 
Black beans, garbanzos, and corn are tossed with assorted vegetables in a cilantro-lime vinaigrette in this versatile salad. Serve plain, rolled and warmed in tortillas or as an appetizer with corn tortilla chips. 

Kiki's Mexican Chicken Salad

Submitted by: KIKI810 
Living In: Arlington, Texas, USA
I have many favorite chicken salad recipes, but my family and friends love spicy food. That's when this salad fits the bill. Serve it as a side dish at BBQs or as an entree on a busy night after work. 

Photo of: Mexican Chicken and Black Bean Salad

Mexican Chicken and Black Bean Salad

Submitted by: dian 
Chicken breast is baked in a tomato-based sauce and served atop a bed of spinach leaves in this simple salad. Black beans, cheese, sour cream, and salsa toppings provide a Mexican flair. 
 
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