Spicy Maple Baked Beans Recipe
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Spicy Maple Baked Beans

By: HAMFISTED1  
"BBQ comfort food. The chili powder gives the beans a nice zing, but the maple syrup smoothes out the flavors."

Rating: This weblink has been rated 25 times with an average star rating of 4.6 Read Reviews (22)

Rate/Review | 1,354 people have saved this

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 tablespoon vegetable oil
  • 1 medium onion, chopped
  • 12 ounces ham steak, trimmed and diced
  • 1 tablespoon minced garlic
  • 3/4 cup maple syrup
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon chili powder
  • 1/4 teaspoon cayenne pepper
  • 3 (15 ounce) cans baked beans with pork
  • 1 tablespoon yellow mustard
  • kosher salt and ground black pepper to taste

Directions

  1. Heat the oil in a large Dutch oven over medium-low heat. Add the onion, and cook until soft. Mix in the ham and garlic; cook and stir for 2 more minutes. Mix in the maple syrup, tomato paste, Worcestershire sauce, chili powder, cayenne pepper, and baked beans. Bring to a boil, then simmer over low heat for 45 minutes.
  2. Just before serving, stir in the mustard, and season with salt and pepper.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 391 | Total Fat: 12.1g | Cholesterol: 35mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2006 by JDVMD 
Subbed bacon for the ham and added onion and green pepper as well. Really liked the flavor... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2006 by Butterfly Flutterby Supporting Member (Click to learn more about Supporting Membership)
At first I liked these, then I didn't, then I did... the maple syrup was expensive so I would... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2008 by GodivaGirl 
A family hit! I scaled this recipe to 4 servings and used 2 cans of beans. Had to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2008 by kacybeth 
These beans were great! Had my family over for dinner and each member had 3 or 4 helpings. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2006 by Michael Pearson 
I made a pot four a party of four and the whole thing was gone MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2006 by amy 
This is very good. I thought it would be alittle more spicey. But it was still the best... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2009 by TinLizzy 
Letting it cook a bit longer/ sit with lid on thickens this dish, tenderizes the ham and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2008 by Leanne 
I made this yesterday to take to a BBQ and everyone loved it and had 2nd helpings! I did not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2008 by michelle chau 
Everyone LOVED this recipe, its so savory! Made it for our son's graduation party and our male... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2008 by michiganfoodie 
We thought these beans were very tasty. I used bacon instead of ham. I forgot to put in the... MORE

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