Spicy Mango Relish Recipe - Allrecipes.com
Spicy Mango Relish Recipe
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Spicy Mango Relish
A quick and delicious mango condiment for grilled seafood and meats. See more
  • READY IN 10 mins

Spicy Mango Relish

Recipe by  

"Just chop some fresh mango, add a few simple ingredients, and believe it or not, this spicy mango relish is done! Not only is this pretty, but it's versatile and delicious on so many things, from something as simple as tortilla chips to fancier things like seared prawns. You can't beat this sweet heat on spicy meat!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
  • PREP

    10 mins

    10 mins


  1. Peel mango using a vegetable peeler. Continue to use the peeler on the flesh of the mango down to the pit, creating thin slices of mango. Stack the mango strips and slice into thin strips; cut crosswise to make very finely diced mango. Transfer mango to a small bowl.
  2. Stir cilantro, Asian chile pepper sauce, rice vinegar, and salt into mango.
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Reviews More Reviews

Aug 05, 2015

I served this with homemade pita chips and it was huge hit! All of the people that I served it to were impressed by the complexity of the flavor seeing as it was just a simple fruit relish.

Jul 06, 2014

I had a taste test with friends with this recipe and three other fruits salsas. This one came in first! I served it with Mahi. It's a perfect compliment with fish.


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  • Calories
  • 18 kcal
  • < 1%
  • Carbohydrates
  • 4.5 g
  • 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.1 g
  • < 1%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 0.2 g
  • < 1%
  • Sodium
  • 50 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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