Spicy Lime Grilled Shrimp Recipe
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Spicy Lime Grilled Shrimp

By: Kimmy K  
"Grilled shrimp with a lime base and some kick!"

Rating: This weblink has been rated 39 times with an average star rating of 4.3 Read Reviews (32)

Rate/Review | 4,630 people have saved this

What to Drink?

Wine Types of Wine: Chardonnay
Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 pound
 

Ingredients

  • 3 tablespoons Cajun seasoning (such as Emeril's Essence®)
  • 1 lime, juiced
  • 1 tablespoon vegetable oil
  • 1 pound peeled and deveined medium shrimp (30-40 per pound)

Directions

  1. Mix together the Cajun seasoning, lime juice, and vegetable oil in a resealable plastic bag. Add the shrimp, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 20 minutes.
  2. Preheat an outdoor grill for medium heat, and lightly oil the grate. Remove the shrimp from the marinade, and shake off excess. Discard the remaining marinade.
  3. Cook the shrimp on the preheated grill until they are bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 69 | Total Fat: 2.3g | Cholesterol: 86mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2009 by SLJ6 
Ohhh my...this was delicious!! I doubled the amount of shrimp and dressing...but only used 1... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2009 by Patti 
This was a great recipe for shrimp. I tried it and it was very good. I also tried it on... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by alicia 
loved this recipe! I make my own cajun seasoning and it was really good. definitely a kick. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2009 by lilac0832 
Delicious, added some sea salt as my cajun spice mix had no salt. Grilled on the stovetop. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2009 by JenMaye 
Good recipe however mine turned out WAY to salty. I used Tony Chachere's for my cajun... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2009 by WendyR 
I used Old Bay seasoning instead of the Cajun seasoning. Old Bay really made it spicy. Good... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2009 by Taynia28 
A fantastic recipe. I love seafood anytimie. It's awesomoe. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2009 by Hamed 
didn't satisfy me MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2009 by grgutierrez 
This tasted good but was VERY salty. I cut the Cajun seasoning in third based on other... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2009 by Stacy Rowenhorst 
Great flavor!! I marinaded for about 6 hours and threw them in a grill wok (meant for... MORE

 
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