The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed: Feb. 15, 2009
Overall this is tasty and received good reviews from the family, but next time would cut the soy sauce in half (it is very salty otherwise) and add some greens - bok choy, green beans - to make this a one-pot meal.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Nov. 20, 2008
Imade this last night. I cut back slightly on the flakes and the paste since it was the first time. I added more when it was done. It was very good. My kids, 5 and 9 and hubby loved it. Made with sushi rice. MMMMMmmm!
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Home Town: Grayslake, Illinois, USA
Living In: Conifer, Colorado, USA

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