Recipe by Janie
"This hot crab-flavored spread is a spicy twist on the usual crab spreads. Pepperjack cheese and jalapenos will heat things up at your next party! Serve with crackers."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
imitation crabmeat, flaked
chopped jalapeno peppers
shredded pepperjack cheese
grated Parmesan cheese
Altho my gang likes imitation crab, I don't, so being that I was the one making the appy's for our party, I used real crab. Loved the additions of the peppers and cheese. YUM and thanks!
It was o.k. but not very good!
I made this for a New Year's party and it was a hit. Great with sliced crusty bread or crackers. Not quite as cheesy and rich as some others (don't get me wrong, I like cheesy and rich) but this is good for a change and the spicy kick is nice too. I'll definitely make it again.
Very good but i did not use mayo. Personal choice. I put this in a small crock pot and i had to make a second batch. Thanks for a great and easy recipe.
I likr crab and I like spice! I added artichoke to mine and it turned out great!
This was good. I used a little extra pepper jack, cuz I wanted to use it up. It had a nice flavor. My husband loved it! I'll make again for parties, very easy. Thanks!
EXCELLENT! Could eat it with a spoon!
Added a little extra jalapenos and had a nice spicy taste..Served with both crackers and tortilla chips..Great flavor!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Spicy Hot Crab Spread
Serving Size: 1/32 of a recipe
Servings Per Recipe: 32
Amount Per Serving
Calories from Fat: 32
Get quick & easy recipes for your busiest days.
All the game-day eats you need to crush the tailgate competition.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make a rich and creamy hot crab dip.
This hot dip is loaded with spinach, artichokes, and plenty of gooey cheese!
See how to make a hot and creamy crab dip served in a bread bowl.