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Spicy Hot Brat Sandwiches with Cool Creamy Salsa

SUBMITTED BY: Bob Evans®

"Spice it up and cool it down simultaneously with these delicious, filling, and easy brat sandwiches!"
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (19 ounce) package Bob Evans® Hot Brats
  • 1/4 cup Ranch dressing
  • 3 plum tomatoes, diced
  • 1 (4.5 ounce) can chopped green chiles
  • 1/4 cup diced red onion
  • 1 teaspoon lime juice
  • 1 teaspoon minced cilantro
  • 5 buns

DIRECTIONS

  1. Simmer bratwurst in 1/2-cup water for 15 minutes, turning occasionally and adding more water if necessary. Remove from skillet. Preheat grill to medium heat. Grill brats for 5 to 10 minutes or until internal temperature is 160 degrees F. In small bowl, combine Ranch dressing, tomatoes, green chilies, onion, lime juice and cilantro. Place brats in buns and top with salsa.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 29, 2008 by ccsotelo
Great Recipe! The whole family loved it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2007 by Caroline C
I made this with delicious Bahama Mama brats made by Schmidt's, a Columbus, Ohio... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2007 by PULLEYHEATHER
Oh I like this! We used turkey brats, which we always do. I enjoyed the combination of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2007 by MarthaWannabe
okay, but no "WOW" factor....probably won't make again. MORE


 
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Nutritional Information
Spicy Hot Brat Sandwiches with Cool Creamy Salsa

Servings Per Recipe: 5

Amount Per Serving

Calories: 760

  • Total Fat: 36.4g
  • Cholesterol: 61mg
  • Sodium: 1941mg
  • Total Carbs: 74.7g
  •     Dietary Fiber: 5.1g
  • Protein: 35.7g

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