Spicy Grilled Shrimp Recipe
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Spicy Grilled Shrimp

By: SUBEAST  
"So fast and easy to prepare, these shrimp are destined to be the hit of any barbeque. And, weather not permitting, they work great under the broiler, too."

Rating: This weblink has been rated 431 times with an average star rating of 4.5 Read Reviews (340)

Rate/Review | 13,974 people have saved this

Prep Time:
15 Min
Cook Time:
6 Min
Ready In:
21 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 large clove garlic
  • 1 tablespoon coarse salt
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon paprika
  • 2 tablespoons olive oil
  • 2 teaspoons lemon juice
  • 2 pounds large shrimp, peeled and deveined
  • 8 wedges lemon, for garnish

Directions

  1. Preheat grill for medium heat.
  2. In a small bowl, crush the garlic with the salt. Mix in cayenne pepper and paprika, and then stir in olive oil and lemon juice to form a paste. In a large bowl, toss shrimp with garlic paste until evenly coated.
  3. Lightly oil grill grate. Cook shrimp for 2 to 3 minutes per side, or until opaque. Transfer to a serving dish, garnish with lemon wedges, and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 164 | Total Fat: 5.9g | Cholesterol: 230mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2005 by JENJW4 
The spices were just right for this recipe. It had a really good flavor. I did leave the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2006 by SKANDREWS Supporting Member (Click to learn more about Supporting Membership)
I really think the 1 tablespoon of salt is a misprint. I've used this recipe for years... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2003 by R123O123M 
Very delicious and easy recipe. I made a few departures from the original. First, I did not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2006 by buffalochef 
Ive made this several times and have discovered that I need to watch my times very closly. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2006 by MANOMES 
Great flavor. I cut down the salt to 1 tsp. and added 1 tsp. of Old Bay Seasoning (because I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2006 by Alexis Murray 
This was a quick and easy recipe, great for seafood lovers such as myself :) The only thing I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2003 by BLEACHERDAVE 
I used less salt and more cayenne. I then prepared 2 batches - I wrapped half the shrimp in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2007 by WSBLEND 
I cut the salt in half like everyone else. This is spicy, but not as much as you'd think for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2006 by ryanandkylesmom 
Excellent! Lots of zip! Works great with lime also, for a different twist when you're up for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2006 by ANDREA 
i made this yesterday and today because i LOVED it sooo much. i put the shrimp on top of mixed... MORE

 
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