Photo of: Stir-Fry Sesame Green Beans

Stir-Fry Sesame Green Beans

Submitted by: Taste of Home Test Kitchen 
Looking for a different treatment for garden-fresh green beans? Try this stir-fried side dish. It's nicely seasoned with fresh ginger, sesame oil and sesame seeds. -Test Kitchen 

Photo of: Green Bean Stir-Fry

Green Bean Stir-Fry

Submitted by: Robin Joss 
Soy sauce and peanut butter flavor these crisp-tender beans. 'They're a nice change from the usual green bean salads and casseroles,' says Robin Joss from Ashburn, Virginia. 'With a sesame seed crunch, this dish always wows guests and brings plenty of recipe requests.' 

Stir-Fry Spicy Green Beans

Submitted by: Lanie 
Green beans are fried with onion and garlic, then simmered in a Vietnamese style sauce. This side dish, was one of my favorites growing up! It is so flavorful, you won't be able to get enough of it! Enjoy! 

Photo of: Saucy Green Bean Bake

Saucy Green Bean Bake

Submitted by: June Formanek 
Here's a different way to serve green beans. It's a nice change of pace from plain vegetables. 

Photo of: Sesame Green Bean Salad

Sesame Green Bean Salad

Submitted by: Terri McKay 
Someone asks for the recipe for this chilled salad every time I make it. It's a refreshing salad that's great for potlucks and other get-togethers. --Terri McKay of New Bern, North Carolina 

Photo of: Squash and Bean Saute

Squash and Bean Saute

Submitted by: Ellie Vorous 
We like to include meatless dishes in our diet. This nicely seasoned vegetable medley is easy to prepare and really delicious. Sometimes we even enjoy it as a main entree. --Ellie Vorous of Seaford, Delaware 

Green Bean Curry

Submitted by: ABoston Supporting Member (Click to learn more about Supporting Membership)
Home Town: Tifton, Georgia, USA
Living In: Manhattan Beach, California, USA
Fresh green beans are simmered in coconut milk with a variety of seasonings for a delicious side dish or as a vegetarian entree when served with rice. 

Photo of: Green Bean Bundles

Green Bean Bundles

Submitted by: Virginia Stadler 
I found this recipe in a rural newspaper years ago and have made it often. The bean bundles are excellent with chicken or beef. Sometimes I'll arrange them around a mound of wild rice to make an appetizing side dish. 

Photo of: Broccoli, Corn, and Green Bean Saute

Broccoli, Corn, and Green Bean Saute

Submitted by: MBC 
Home Town: Holden Beach, North Carolina, USA
Living In: Southport, North Carolina, USA
Broccoli, corn, and green beans are sauteed until tender then sprinkled with flavored feta cheese. 

Green Bean Egg Salad

Submitted by: Jane Gysbers 
'I received this recipe from my mother-in-law, and it's a great alternative to potato salad,' says Jane Gysbers of Blaine, Minnesota. Tip: 'Cook a large kettle of green beans for supper and use the leftovers the next day to fix this delicious dish,' Jane suggests. 
 
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