Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed: Aug. 23, 2008
I made this for my mom and brother the other night. My brother ended up eating ALL OF IT. So my mother didn't have any, but my brother gave it thumbs up :)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

oasismiki
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: May 20, 2008
Fast, easy and very good!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

NJGARDENLADY
Cooking Level: Expert
Home Town: Ozone Park, New York, USA
Living In: Sayreville, New Jersey, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: Jan. 5, 2008
Doubled the spices, as suggested, and used red pepper flakes and dijon mustard. I just mixed it all up in a small bowl and brushed it on both sides. SO tasty!! My boyfriend actually wildly praised it!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Kim
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: Dec. 17, 2007
My husband and I loved this recipe! I didn't have all the ingredients but i stuck as close to it as possible and it was fantastic. I put in 1/2 tbsp of crushed chili pepper flakes, I used Dijon mustard & lemon juice. I just mixed it together and poured it on top of the salmon filets. The flavor was great!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Carissa
Cooking Level: Beginning
Home Town: Mississauga, Ontario, Canada
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: Feb. 11, 2007
I thought this was very tasty, I would have made it a little more spicy, but that's just my taste. Very good hot out of the oven.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

peteTHEheat
Photo by peteTHEheat
Cooking Level: Expert
Living In: Coon Rapids, Minnesota, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed: Dec. 31, 2006
This was good. I did not pre-heat the oven and put the fish in for 25 min, it was a bit to long, leaving the fish dry. I will make again but start checking around 18-20 min.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

JET'smom
Cooking Level: Intermediate
Living In: Denver, Colorado, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 1 stars. This recipe averages a 4.24 star rating.
Reviewed: Nov. 23, 2006
didn't like this recipie at all , sorry !
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

kaianasmama
Photo by kaianasmama
Cooking Level: Intermediate
Home Town: Amherstburg, Ontario, Canada
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed: Nov. 20, 2006
This salmon tasted great!! I am not usually a fan of fish, but I loved the way this tasted!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Melissa
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: Aug. 5, 2006
So good!! I don't even like seafood and this converted me to loving salmon! It was excellent thank you =)
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

hithatsmybike
Photo by hithatsmybike
Cooking Level: Intermediate
Living In: Edmonton, Alberta, Canada
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: Jun. 22, 2005
This recipe is delicious! I doubled the garlic and mustard.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Natalie
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 3 stars. This recipe averages a 4.24 star rating.
Reviewed: May 8, 2005
We thought this was just okay. Not bad but a little boring for our taste. I did follow the directions as written. Sorry
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

LESLEYfromWI
Photo by LESLEYfromWI
Cooking Level: Intermediate
Living In: Wales, Wisconsin, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: Mar. 31, 2005
Well...can't say more than 5 stars!!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Rozanne
Cooking Level: Expert
Living In: Houston, Texas, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed: Feb. 18, 2005
Good flavors here! Needed to use dried chili pepper and lemon juice. No mortar/pestle, just whipped it all up in a mini-food processor. Mixture was not very 'pasty' however, more liquid. Turned out good though!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

BARNKITTY
Cooking Level: Expert
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: Jan. 3, 2005
Absolutely delicious and so simple to prepare. Just mashed with a fork (no mortar and pestle here) Used bottled lemon juice too. Yummy!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

VOULA
Cooking Level: Intermediate
Living In: Bolton, Ontario, Canada
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed: Oct. 9, 2004
I love this salmon recipe. But I had to double most of the ingredients since the original recipe was little bland and not spicy enough.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

SKD1983
Cooking Level: Intermediate
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: Sep. 5, 2004
Marvelous, to say the very least!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Beatrice
Home Town: Paducah, Kentucky, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed: Aug. 24, 2004
My husband and I both really enjoyed this salmon recipe, used bottled lemon juice , we didn`t have a lime .It is the best
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

itshelen
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
www.allrecipes.com
ADVERTISEMENT