Spicy Crab Dip

Submitted by: BRANDEEKINS 
Serve this dip hot with tortilla chips. Spiced tomatoes and Chiles swim with chunks of imitation crabmeat in a sea of melted cheesy goodness. 

Photo of: Spicy Maryland Crab Dip

Spicy Maryland Crab Dip

Submitted by: Laura Superczynski 
Crabmeat, Cheddar cheese and seafood seasoning make this dip a seaside favorite! 

Jackie's Crab and Shrimp Dip

Submitted by: CSUSANNE 
This dip is gets demolished every time I make it. Simple ingredients give unbelievable flavor when mixed together -- cream cheese, crab, shrimp, onion, tomato, garlic, and banana peppers served with tortillas chips. You won't regret serving this! 

Great Hot Crab Dip

Submitted by: SHERIMA1 
A simple spicy crab dip with crab, cream cheese, mayonnaise, onion and cocktail sauce. Topped with sliced almonds and baked to a bubbly golden brown. Great served with crackers or slices of warm sourdough bread for dipping. 

Spicy Shrimp Dip

Submitted by: TMCG88 
The "spicy" in this cream cheese and mayonnaise-based dip comes from hot pepper sauce--plenty of it. 

Crab 'N Shrimp Dip

Submitted by: ccsick 
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
I always have this for a filler with company around the holidays, fun to serve with holiday shaped crackers that are available. 

Photo of: Shrimp Artichoke Dip

Shrimp Artichoke Dip

Submitted by: Kat Mitschke 
Cheddar and Parmesan cheeses are baked together with artichoke hearts and shrimp in this marvelous dip. Serve with tortilla chips. 

Photo of: Warm Crab Parmesan Dip

Warm Crab Parmesan Dip

Submitted by: NOELLE 
Parmesan joins crabmeat at center stage in this crowd pleasing warm dip for tortilla chips. 

Spicy Hot Crab Spread

Submitted by: Janie  
This hot crab-flavored spread is a spicy twist on the usual crab spreads. Pepperjack cheese and jalapenos will heat things up at your next party! Serve with crackers. 

Artichoke Crab Dip

Submitted by: Ashley 
This hot dip is simple and wonderful! Lump crabmeat is folded into a creamy artichoke mixture. Serve with crackers or warm bread slices. 
 
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