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Spicy Chicken-n-Cheese Balls

By: COLEE576  
"This is a quick, easy and tasty appetizer. Serve hot or cold with southwestern ranch dressing or your favorite dipping sauce. These also freeze well."

Rating: This weblink has been rated 12 times with an average star rating of 3.4 Read Reviews (12)

Rate/Review | 356 people have saved this

What to Drink?

Wine Sparkling wine
Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 tablespoon vegetable oil
  • 1 small onion, chopped
  • 1 pound ground chicken
  • 3 cups biscuit baking mix
  • 12 ounces shredded Colby-Monterey Jack cheese
  • 1 teaspoon minced garlic
  • 1/2 teaspoon crushed red pepper flakes

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Heat oil in a skillet over medium heat. Saute onions until soft and translucent; transfer to a large bowl. Add ground chicken, baking mix, shredded cheese, garlic and red pepper flakes. Mix well, and form into 1 inch balls. Place on a non-stick baking pan.
  3. Bake in preheated oven for 15 to 20 minutes, or until browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 775 | Total Fat: 31.8g | Cholesterol: 30mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by PSLILQ 
Yummy and quick. This one is a keeper. I used Chi Chi's southwestern ranch dip and served... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by COLEE576 
These were a big hit at the tailgate! Quick, easy and delicious. I froze some and will serve... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2004 by Kristen 
Made these without the red pepper as I knew the kids wouldn't go for that. Easy to make. Made... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2008 by Kristen 
Wish I'd read all the reviews before I pre-made a double batch for my party (by the way, this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2007 by kmechelleb 
I like them. I just think it may be too much bread. However, my two year old LOVED them. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2006 by JCORDEIRO 
An interesting concept- mostly like a biscuit flavored with chicken. I added a little salt,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2004 by KKH3 
They were really good and easy to make. I used cheddar cheese instead of Monetery Jack and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2008 by Karen 
I love these balls, except I make them without the red pepper flakes, cuz I dont like things... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2008 by Jessie 
These were very bland and not spicy, even with the pepper flakes. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2007 by NYC Gal 
Great idea for the kids - sans the red pepper of course. But you need much less baking mix and... MORE

 
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