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Spicy Cheese Spread

By: StephanieRN  
"My grandmother first made this recipe a few years ago. It quickly became a family favorite. The spread is best if allowed to chill overnight. Try it with tortilla chips, potato chips, or crackers."

Rating: This weblink has been rated 1 time with an average star rating of 4.0 Read Reviews (1)

Rate/Review | 129 people have saved this

Prep Time:
15 Min
Ready In:
3 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 3 cups
 

Ingredients

  • 2 cups shredded Mexican-style processed cheese food
  • 1 (8 ounce) package cream cheese, softened
  • 1 (4 ounce) can deviled ham meat spread
  • 2 tablespoons chopped green onion
  • 2 tablespoons milk
  • 1/2 teaspoon Worcestershire sauce

Directions

  1. In a medium bowl, mix the Mexican-style processed cheese food, cream cheese, deviled ham meat spread, green onion, milk and Worcestershire sauce. Chill at least 3 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 75 | Total Fat: 6.4g | Cholesterol: 21mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2005 by CHEFSCHROCK 
I made this with a habanero/pepper jack cheddar cheese (shredded) instead of processed cheese... MORE

 
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