WOWZA - this was delicious and spicy! I'm sure your version is 5 stars +. The only reason I gave it 4 was that I made quite a few adjustments because I'm on a diet and wanted to cut out as much fat and salt as I could without destroying the recipe. I replaced the beer with fat-free reduced sodium broth (chicken), omitted the butter, reduced the Old Bay seasoning from 3 T to 2T, and omitted the sea salt and chile-garlic sauce. I replaced the sea salt with 1T of Perfect Pinch savory seasoning. Instead of the chile-garlic sauce, I added about 1/2 tsp of red pepper flakes. It was plenty spicy for me - I absolutely loved it. I'm saving this to make again when the weather gets cold - YUM. Thank you so much for sharing!
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WOWZA - this was delicious and spicy! I'm sure your version is 5 stars +. The only reason I...