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Reviewed: Dec. 2, 2007

These were pretty good. My husband didn't care for them at all. I added an extra 1/2 tsp of nutmeg (per other reviewers) and wish I wouldn't have. I did use both brown and white sugar which I think was a good call. Worth a try.

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LJANAY44

	Cooking Level: Intermediate Living In: Derby, Kansas, USA
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Reviewed: Sep. 11, 2007

I love these! I think I might actually like the chilled dough better than the final cookies. So yummy!

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Ich bin Gottin


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Reviewed: Sep. 17, 2006

These smelled pretty good in the oven, but they came out rock hard and I followed the recipe exactly. I was a little disappointed. I spread cream cheese frosting between them and made little sandwiches which made them a little better, but overall I was sad.

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ecolter

	Cooking Level: Expert Home Town: Fort Walton Beach, Florida, USA Living In: Manchester, Tennessee, USA
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Reviewed: Nov. 8, 2005

These Cookies were very easy to make and they were a hit with my family! Simple and delicious!

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Nicole


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Reviewed: Oct. 30, 2005

Tasty little guys! I thought I would try this recipe as is, but I think that little extra spice and sugar the others mentioned would have made an already great cookie even better.

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MRSMILNE


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Reviewed: Oct. 24, 2005

I think these cookies need some more sugar

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BishBish


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Reviewed: Sep. 15, 2005

These were sooo good. I omited the cinnimon and nutmeg and added 2 teaspoons of pumpkin pie spice! They were wonderful!!

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ABIGAILG816


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Reviewed: Sep. 5, 2005

These are really good, and so easy to make, too! I took the suggestions of the other reviewers and used 1/4 cup brown sugar and 3/4 cup white sugar, and I also added more nutmeg. They go great with an afternoon cup of tea!

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UM2002GIRL


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Reviewed: Dec. 28, 2004

I love these! Quick, easy, great for kids to help out with. I only changed one thing. I added 1/4 brown sugar and only 3/4 white sugar. Cookies came out very soft and chewy and stayed that way for days. Delicious!

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BIOPHILE


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Reviewed: Dec. 3, 2004

I used this recipe because I wanted to send my grandparents some Christmas cookies. They always have their tea-time and I thought this recipe sounded perfect for them. After baking ( which put the most wonderful aroma into the house ) my husband and I tried one ( which turned into three, each ) and now I am definitely going to bake some more batches! This recipe will surely be a favorite of mine for years to come.

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AMISHCOOKIE


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Reviewed: Jan. 25, 2004

I made this recipe last Christmas. It is really a great kid-friendly recipe that my kids and I made together. I added more nutmeg than in the recipe. I would make it again, I think I would just doctor it up a bit. :)

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Reviewer:

Jen B


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