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Spicy Beef and Sausage Ravioli with Zucchini and Peppers

By: Buitoni, courtesy of meals.com  
"Bring the colors and flavors of the garden inside with BUITONI® Spicy Beef and Sausage Ravioli tossed with zucchini and red and orange bell peppers."

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Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 (9 ounce) package BUITONI® Riserva Refrigerated All Natural Spicy Beef & Sausage Ravioli
  • 1/2 cup thinly sliced zucchini
  • 1/4 cup sliced red or orange bell pepper
  • 1 tablespoon extra virgin olive oil
  • Chopped fresh basil (optional)

Directions

  1. Prepare pasta according to package directions, adding zucchini during last 2 minutes of cook time. Drain; place in large serving bowl. Add bell pepper and oil; toss gently to coat. Sprinkle with basil before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 439 | Total Fat: 9.6g | Cholesterol: 93mg

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