Photo of: Minestrone Stew

Minestrone Stew

Submitted by: Janie Hoskins 
Janie Hoskins of Red Bluff, California adds green chilies to this slow-cooked stew made from convenient pantry ingredients. You're sure to like the taste...and the price of 66 cents a serving. 

Photo of: Ground Beef Stew

Ground Beef Stew

Submitted by: Sandra Castillo 
'I created this chunky soup when looking for something inexpensive and easy to make,' recalls Sandra Castillo of Sun Prairie, Wisconsin. The thick and hearty mixture is chock-full of ground beef, potatoes and baby carrots. 

Photo of: Vegetable Beef Stew

Vegetable Beef Stew

Submitted by: Ruth Rodriguez 
Here is a variation of a beef stew that I came across. With sweet flavor from apricots and squash, we think it has South American or Cuban flair. The addition of corn makes it even more hearty. --Ruth Rodriguez of Fort Myers Beach, Florida 

Photo of: French Beef Stew

French Beef Stew

Submitted by: Iola Egle 
When it comes to this thick down-home stew, Iola Egle lets her slow cooker do the work. 'Then I simply toss together a green salad and dinner is ready,' she pens from Bella Vista, Arkansas. 

Photo of: Hearty Beef Vegetable Stew

Hearty Beef Vegetable Stew

Submitted by: Angela Nelson 
I received this wonderful recipe from a co-worker. It's awesome! It is a hit with everyone, including our two young children. And it's good for you, too. -Angela Nelson of Ruther Glen, Virginia 

Lots-A-Veggies Stew

Submitted by: Judy Page 
'When I needed a no-fuss meal, I went through my pantry and refrigerator to create this catchall dish,' recalls Judy Page, an Edenville, Michigan field editor. 

Spicy Ground Beef Stew

Submitted by: Kelly Tyras 
'I don't remember how I came up with the recipe for this swift stew, but it's so easy,' writes Kelly Tyras of Houston, Texas. 'It has good flavor from the spicy tomatoes and green chilies, and my co-workers love it.' 

Photo of: Autumn Beef Stew

Autumn Beef Stew

Submitted by: Margaret Shauer 
Let the aroma of this savory supper welcome you home after work. Chock-full of tender beef, hearty potatoes and colorful carrots, this down-home dinner is a staple at Margaret Shauers' kitchen in Great Bend, Kansas. 

Photo of: Meatball Stew

Meatball Stew

Submitted by: Iris Schultz 
'I came up with this hearty meal-in-one as another way to use frozen meatballs,' reports Iris Schultz of Miamisburg, Ohio. 'It's quick to put together in the morning and ready when my husband gets home in the evening.' 

Photo of: Savory Vegetable Beef Stew

Savory Vegetable Beef Stew

Submitted by: Lynn Franklin 
I've been cooking since I was 10 years old. One day, I plan to own a bed-and-breakfast inn. I look forward to the challenge of cooking for my future guests. 
 
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