Spicy Beef Vegetable Stew Recipe
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Spicy Beef Vegetable Stew

By: Lynnette Davis  
"'This zesty ground beef and vegetable soup is flavorful and fast to fix,' reports Lynnette Davis of Tullahoma, Tennessee. 'It makes a complete meal when served with warm corn bread, sourdough bread or French bread.'"

Rating: This weblink has been rated 18 times with an average star rating of 4.9 Read Reviews (15)

Rate/Review | 1,812 people have saved this

Prep Time:
10 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 pound ground beef
  • 1 cup chopped onion
  • 1 (30 ounce) jar meatless spaghetti sauce
  • 3 1/2 cups water
  • 1 (16 ounce) package frozen mixed vegetables
  • 1 (10 ounce) can diced tomatoes and green chilies
  • 1 cup sliced celery
  • 1 teaspoon beef bouillon granules
  • 1 teaspoon pepper

Directions

  1. In a skillet over medium heat, cook beef and onion until meat is no longer pink; drain. Transfer to a slow cooker. Stir in the remaining ingredients. Cover and cook on low for 8 hours or until the vegetables are tender.

Footnotes

  • Nutritional Analysis: One serving (prepared with lean ground beef, reduced-sodium spaghetti sauce and reduced-sodium bouillon) equals 159 calories, 7 g fat (0 saturated fat), 14 mg cholesterol, 159 mg sodium, 14 g carbohydrate, 0 fiber, 10 g protein. Diabetic Exchanges: 1-1/2 meat, 1 vegetable, 1/2 starch.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2009 by lvmy2kids 
This is the first time I tried an unrated recipe on AR and I'm glad I did! We really enjoyed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2009 by MJS 
Neither spicy nor a stew, but still delicious. It was more like a hearty beef soup. I like a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2009 by Alaena39 
This was pretty good and so easy! I did change a couple things. I cook the meat alone, drain,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2009 by geekygirl 
A simple, delicious recipe made with things you would normally have on hand. It was a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2009 by Phyllis Supporting Member (Click to learn more about Supporting Membership)
Made this soup as written, except used stew meat in place of the ground beef. Forgot to put... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2009 by Natalija 
I liked this stew a lot and it is a keeper, BUT... People. GO EASY ON PEPPER!!! After some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2009 by memphishutt@gmail.com 
Fantastic soup! I followed the recipe almost exactly. I used 1 cup beef broth instead of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2009 by mamamarti 
I wasn't expecting that much from this because of the minimal ingredients involved, but what a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2009 by mrsbucket91905 
We threw this together last night and it was easy and AWESOME! My husband loved it and I did,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2009 by Judy's recipes 
Yummy! It sounded kind of odd at first with using spagetti sauce but this recipe rocks! After... MORE

 
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