This hearty, spicy beef stew is only for those that can handle the heat. I prefer to make it in the slow cooker, but it can be made stove top also. Great served over mashed potatoes or rice.
Photo by: Holly Chadwick
Posted: Feb. 10, 2005
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: Sola
Posted: Apr. 11, 2006
Photo by: Missy Anne
Posted: Jan. 11, 2007
Photo by: stpboy
Posted: Aug. 21, 2008
Photo by: chibi chef
Posted: Aug. 30, 2008
Photo by: mommyluvs2cook
Posted: Oct. 29, 2008
Photo by: sixkyej
Posted: Dec. 9, 2008
Photo by: EKADDO
Posted: Jan. 1, 2009
Photo by: Vuthy
Posted: Jan. 22, 2009
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?
What's this?