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The reviewer gave this recipe 4 stars. This recipe averages a 3 star rating.
Reviewed: Jan. 17, 2008
Awesome recipe! Just what I was looking for in a beanless chili. However, based on the previous reveiw I used a whole lb of ground beef and used a whole green pepper(just because I like them so much) and I substituted a 15 oz can of diced tomatoes for the 5.5oz can of tomato juice. Goes great with grilled cheese!
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Reviewer:

Ellie
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The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.
Reviewed: Dec. 24, 2007
Too "tomato-ey", and I had to add more hamburger to help even it out.
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Reviewer:

lisa_billyferguson
Cooking Level: Intermediate
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