Spicy Bagel Bites Recipe - Allrecipes.com
Spicy Bagel Bites Recipe
  • READY IN 15 mins

Spicy Bagel Bites

Recipe by  

"A mixed seasoning topping makes these crispy little bagel bites an exceptional treat."

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Ingredients Edit and Save

Original recipe makes 40 bagel bites Change Servings
  • PREP

    10 mins
  • COOK

    5 mins

    15 mins


  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a small bowl, mix the Parmesan cheese, chili powder, oregano, cumin, garlic powder, onion powder, salt and pepper.
  3. Place the bagel slices on a medium cookie sheet and sprinkle with the seasoning mixture.
  4. Bake in the preheated oven 5 minutes, or until slightly crisp and lightly browned.
Kitchen-Friendly View


  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

This was great with one very important addition - I added about 1/4 stick melted butter to the spices, and brushed it on (used 3 bagels). Baked them at 375 for about 15 minutes - they were just like giant bagel croutons! Will make again!

Most Helpful Critical Review
Oct 30, 2007

They taste alright but don't stay crispy for long!


23 Ratings

Mar 16, 2009

Very nice little bagel bites. I like them crispy and I wanted to make sure the seasonings would stick, so I tossed the bites into a bowl, added some olive oil and tossed until they were coated. Then I did the same thing with the seasonings (what can I say--I'm lazy and messy and I hate sprinkling things). It worked perfectly. 5 minutes wasn't crispy enough for me, so I did another 5 for a total of 10 minutes. 10 minutes was almost too long for the smaller and thinner pieces I managed--they were very brown, but very nice and crispy. I used cheese bagels that were about ready to give up the ghost, and they were perfect. Thanks for the recipe!

Jan 25, 2004

These were pretty good, not spicy what so ever, but good. I sprayed them with butter flavored pam before sprinkling the seasonings on. They worked great with the BLT dip, and a good way to use up those bagels, thanks Sara!

Mar 14, 2011

Yummy snack. I mixed the seasoning and tossed all in a ziplock bag to coat evenly.

Oct 14, 2011

Awesome little treat! Plus it's a great way to use up the last of the stale bagels! These are delicious all by themselves, but are even better with your favorite dip. Thanks for the great recipe, sal!

Mar 21, 2008

This was a very good snack! I used onion bagels for mine, other than that, I followed the recipe exactly. They were finished in exactly 5 minutes, and I had no problem with them holding the spice topping. They had a great flavor, and I'm sure I will make them again and again.

Jan 25, 2004

Mmmmm. My whole family loved these. I added a pinch of cayene pepper to the spices which added an extra spicyness. Great recipe!


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  • Calories
  • 50 kcal
  • 3%
  • Carbohydrates
  • 9.7 g
  • 3%
  • Cholesterol
  • < 1 mg
  • < 1%
  • Fat
  • 0.3 g
  • < 1%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 1.9 g
  • 4%
  • Sodium
  • 97 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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