Recipe by Terry E.
"These deviled eggs include bacon and shredded Cheddar cheese. And a wasabi kick."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
finely shredded Cheddar cheese
The outstanding ingredient in this is the wasabi which gives this a real punch of flavor. However, the shredded cheese just gets lost; I wouldn't even bother with that if I made again. And don't try to pipe the filling into the egg shells because the bacon clogs up in the tip (probably should have known that). Nice and a little different.
Awesome, tastey with a kick,right up my alley. A+++++
I agree with the first reviewer, the cheese just gets lost in the other flavors so I'll omit it next time. My bacon had a strong smoky flavor which overtook the wasabi so I would probably use less bacon or a milder bacon if I make this again. The wasabi really does add a yummy kick to this recipe. It is easy to put the thick filling back into the eggs with just a tablespoon.
Made this a few days ago for the family...first time my egg dish had leftovers! Personally, I didn't care for them a whole lot -- the filling was too heavy. I prefer my "rigged up" recipe which includes sour cream and horseradish. Guess my family just prefer mine better!
* Percent Daily Values are based on a 2,000 calorie diet.
Spicy Bacon Deviled Eggs
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 126
Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.
Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A spicy change to regular deviled eggs.
Make your deviled eggs better—with bacon!
See how to make zesty, creamy deviled eggs.