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Spiced Pumpkin Dip

SUBMITTED BY: McCormick® & Company 

"Spiced Pumpkin Dip is the perfect appetizer to serve for any fall or winter gathering and it is so easy to make! The warmth of pumpkin pie spice and the citrus flavor from orange extract go great with pumpkin."
RECIPE RATING:
This recipe has been rated 28 times with an average star rating of 4.5
Read Reviews (20)
PREP TIME  5 Min
READY IN  5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package cream cheese, softened
  • 2 cups confectioners' sugar
  • 1 (15 ounce) can pumpkin puree
  • 1 tablespoon McCormick® Pumpkin Pie Spice
  • 1 teaspoon McCormick® Pure Orange Extract
  • 1/2 teaspoon McCormick® Ground Ginger
  • gingersnap cookies

DIRECTIONS

  1. Blend cream cheese and confectioners sugar until smooth in a food processor. Remove cover, add pumpkin and remaining ingredients. Blend thoroughly.
  2. Chill 30 minutes or until ready to serve. Serve with Gingersnap cookies.
  • May substitute Red Delicious apples or pears, cored and cut into 1/2-inch slices, leaving skin on for color. Toss fruit with a little lemon juice mixed with water to prevent browning.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 25, 2005 by TwoTancks 
This is a great recipe! I substituted fat-free cream cheese and Splenda Sugar Blend for a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 18, 2003 by MTPURSE 
Thanksgiving reunion with over 40 people...expensive. Spiced pumpkin dip to tide them... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 22, 2006 by jules1233 
The orange flavor was overpowering, and although it had potential, it was a bust. I would try... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 18, 2005 by 5COOKIEMUNCHERS 
WOW! Hubby and the kids all loved this. I substituted frozen orange concentrate for the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 20, 2005 by weekendcook 
I've made this the last two years. This year I left out the orange extract because and used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 10, 2003 by RDZELLMER 
You know, this was just ok. It was easy to make and tasted good, but do you really need a dip... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 31, 2003 by LISAGHM 
This is very, very good. My 12-year old neice made it under my supervision. She had a ball... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 9, 2003 by HAIKUP 
I've made this delicious dip for holiday parties the last two years with great success. If... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 12, 2002 by AWEIHS 
This is an excellent dip! Perfect for the holidays. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 1, 2006 by LINDA MCLEAN 
This was pretty good but I still prefer the pumpkin fluff dip on this site. This recipe was... MORE

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Nutritional Information
Spiced Pumpkin Dip

Servings Per Recipe: 20

Amount Per Serving

Calories: 94

  • Total Fat: 4g
  • Cholesterol: 12mg
  • Sodium: 85mg
  • Total Carbs: 14.2g
  •     Dietary Fiber: 0.7g
  • Protein: 1.1g

VIEW DETAILED NUTRITION

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