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Spiced Pineapple Pumpkin Delight

SUBMITTED BY: Jill M.

"This is a wonderful and light alternative to pumpkin pie -- very refreshing!"

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3/4 teaspoon unflavored gelatin
  • 1/3 cup unsweetened apple juice
  • 1 cup pumpkin puree
  • 1 tablespoon pumpkin pie spice
  • 2 teaspoons white sugar
  • 1 teaspoon honey
  • 1 cup crushed pineapple

DIRECTIONS

  1. In a small bowl, whisk together the gelatin and apple juice. Place bowl in a larger bowl with hot water and stir until gelatin is dissolved.
  2. Blend together the pumpkin, spice, sugar, honey and gelatin mixture.
  3. Spread 1/4 of the mixture in the bottom of custard cups. Top with 1/4 cup pineapple; repeat layers. Chill for 1 hour before serving.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2006 by Leema
I used agar agar instead of gelatin, and orange+apple juice instead of apple juice. Smells... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2007 by Meaghan
It was okay, but nothing great. I'd stick with the regular pumpkin pie. MORE


 
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Nutritional Information
Spiced Pineapple Pumpkin Delight

Servings Per Recipe: 2

Amount Per Serving

Calories: 144

  • Total Fat: 0.5g
  • Cholesterol: 0mg
  • Sodium: 16mg
  • Total Carbs: 34g
  •     Dietary Fiber: 3.8g
  • Protein: 2.8g

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