Spiced Mixed Nuts

SUBMITTED BY: sydny

"Everyone who tastes these glazed nuts loves them. They're quick, easy and a unique addition to a holiday cookie tray."

SERVINGS & SCALING

Original recipe yield: 2 1/2 cups

USMETRIC

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INGREDIENTS

1/2 cup packed brown sugar
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/8 teaspoon ground nutmeg
1/8 teaspoon ground cloves
4 1/2 teaspoons water
2 cups mixed nuts

READ REVIEWS (1)

DIRECTIONS

In a microwave-safe bowl, combine the first six ingredients. Stir in the water. Microwave, uncovered, on high for 1 minute; stir. Add nuts and stir until well-coated.
Cook, uncovered, on high for 4-5 minutes or until syrup begins to harden, stirring after each minute. Immediately pour onto a greased foil-lined baking sheet and separate nuts. Cool completely. Store in an airtight container.

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REVIEWS

Reviewed on Mar. 14, 2008 by TCSTEFFEY

These are really good and easy. I cooked in microwave for 4 1/2 minutes and stirred after every minute. Left some of the nuts in clumps to dry. Tasted better the next morning when they were crunchy.

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