The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed: Nov. 11, 2011
Awesome! Kids love it!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed: Nov. 5, 2011
It was pretty good flavor. Sweet but not rich. I used 2 tablespoons of brown sugar instead of maple syrup and because others were saying there was too much butter I only used 2 tablespoons and it was perfect. I baked at 300, as suggested by another, for 30 minutes and it could have been a bit longer because I would have liked them a little more crispy.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed: Oct. 24, 2011
I made these for a Halloween party. Lots of people loved them; the bowl was gone at the end of the night. I would use less butter next time. I had to drain some off then patted them off with a paper towel.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed: Oct. 17, 2011
gave 2 stars because I have a kiddo that likes the brown burnt flavor. I could not taste the cinnamon. back to my original way with no butter and seasoning of choice, with lower Temp.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed: Nov. 14, 2010
I didn't change anything.. I loved them. I also had made some cinnamon/sugar pumpkin seeds. I took the two and combined them. They were amazing together. My husband isn't a big pumpkin seed person like I am and he was eating them..
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Cooking Level: Beginning

Living In: Big Bear City, California, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed: Nov. 3, 2010
Not that good. I was very disappointed.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed: Nov. 1, 2010
Followed directions exactly except reduced oven temp to 300 degrees based on other reviews, but still tasted burnt with very little cinnamon flavor. Not sure how to get these to turn out right!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed: Oct. 31, 2010
Addictive. They pass the kid test. These will go fast at our house. I may make another batch and include them in a granola mix.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed: Oct. 29, 2010
Pretty good. I didn't do any of the extra prep though, just mixed up the seasonings and seeds and baked.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed: Oct. 28, 2010
Ended up burnt, and I only had the oven on 325. Did make the apartment smell lovely, though.
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