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Spiced Honey Pretzels

SUBMITTED BY: Mary Lou Moon

"If your tastes run to sweet and spicy, you'll love Mary Lou Moon's zesty pretzels with a twist. The coating is so yummy, you won't need a fattening dip to enjoy them! 'They're a great snack for munching, without feeling a bit guilty,' writes the Beaverton, Oregon reader."
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 4.5 star rating.
Read Reviews (8)
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 4 cups thin pretzel sticks
  • 3 tablespoons honey
  • 2 teaspoons butter or margarine, melted
  • 1 teaspoon onion powder
  • 1 teaspoon chili powder

DIRECTIONS

  1. Line a 15-in. x 10-in.x 1-in. baking pan with foil; coat the foil with nonstick cooking spray. Place pretzels in a large bowl. In a small bowl, combine the honey, butter, onion powder and chili powder. Pour over pretzels; toss to coat evenly. Spread into prepared pan. Bake at 350 degrees F for 8 minutes, stirring once. Cool on a wire rack, stirring gently several times to separate.

FOOTNOTE

  • Nutritional Analysis: One serving (1/2 cup) equals 98 calories, 1 g fat (1 g saturated fat), 3 mg cholesterol, 487 mg sodium, 20 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1-1/2 starch.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2008 by 3daisys
Very nice recipe when you have a ton of left over pretzels! Its great as is, but also with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2007 by Netter
Love it and it's been a hit at several get-togethers! I increased the margarine to 1 Tbsp and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2007 by moteet
These have a very different taste... but yummy. Even my very picky 3yr old daughter loved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2007 by Duckball
I had my doubts, reading the ingredients, but I was pleasantly surprised by the end result. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2008 by Woman Whisking
i was looking for a snack that i could incorporate into my diet--this was it! out of fairness... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2008 by L.T.
These weren't nearly what I had hoped- a little bland, actually! Sorry to give it a low mark-... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by Emmy
Tasty and good, but not 'to die for'. I'm looking for THE ultimate pretzel recipe, but i liked... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2007 by SIZZLEMEAT
Good eating. Repeat. MORE


 
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