Photo of: Ham Loaf I

Ham Loaf I

Submitted by: Pam 
This was a favorite recipe of our Mom's for Sunday dinner. We all loved it, and I'm sure you will too. Ground ham is formed into a meatloaf and baked in the oven. 

Caramel Ham Loaf

Submitted by: Sue W. 
Ground ham and beef are baked with a brown sugar glaze, making a delicious and easy main dish. This recipe was a favorite in my catering and restaurant business. Ground ham, ground beef, eggs, bread, brown sugar and mustard. 

Ham Loaf

Submitted by: poppy127 
A big meaty loaf composed of ground ham, pork, beef. The brown sugar and mustard glaze really makes it special. 

Ham Loaf II

Submitted by: Penny Savage 
Smoky ham and ground pork with bread crumbs, glazed with a sweet and tangy sauce, baked to perfection.  

Photo of: Baked Ham With Spiced Sugar Rub

Baked Ham With Spiced Sugar Rub

Submitted by: Cook's® Ham 
Provided by: Cook's® Ham
This ham is a delight for the fall season. It is coated in a sweet spicy rub, then studded with pecan halves that toast in the oven while the ham bakes. This recipe from Cook's Ham, gives off a sensational aroma that will send everyone running to the dinner table. 

Pineapple-Glazed Ham Loaf

Submitted by: Sherry Golightly 
This holiday ham loaf was served by a good friend several years ago. Now it's become a tradition in my family as well. --Sherry Golightly, Paducah, Kentucky 

Photo of: Upside Down Ham Loaf

Upside Down Ham Loaf

Submitted by: KITCHEN KIMBERLEY 
Home Town: Tulsa, Oklahoma, USA
Living In: Sand Springs, Oklahoma, USA
This Upside Down Ham Loaf makes great use of leftover Holiday Ham! It's a delicious blend of ham, brown sugar, and pineapple, with a gooey layer of melted Swiss cheese in the middle...yum! Every bite is a delight! 

Photo of: Church Supper Ham Loaf

Church Supper Ham Loaf

Submitted by: Pat Habiger 
We Kansans are proud of our fine pork products, and this recipe provides a nice change from ordinary meat loaf. This is not just another ho-hum ham loaf, though-it's superb! The sour cream and seasonings make all the difference. 

Photo of: Round Ham Loaf

Round Ham Loaf

Submitted by: Susan Ormond 
Slices of pineapple and a maraschino cherry make my mom's homey ham loaf pretty enough for company. The accompanying vanilla and raisin sauce lends a distinctive flavor to the meat. -Susan Ormond, Jamestown, North Carolina 

Photo of: Marmalade-Glazed Ham Loaf

Marmalade-Glazed Ham Loaf

Submitted by: Janet Fisher 
I used to make this delicious entree often for my family. I still make it when I have company. 
 
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