More Recipes Like Spiced Beef Stew

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Beef Stew VI

Submitted by: Paula

Home Town: Grand Blanc, Michigan, USA

Living In: Lake Orion, Michigan, USA

Beef, carrots, potatoes and celery are seasoned with rosemary and parsley in this simple, stovetop stew.

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Baked Beef Stew

Submitted by: Diane

Home Town: Mason City, Iowa, USA

Living In: Rockford, Illinois, USA

Cubed beef, carrots, potatoes, celery and onions baked in a thick tomato and beef bouillon sauce.

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Mawmenye (Lentils and Beef Stew)

Submitted by: Calendra

Home Town: Mount Vernon, Indiana, USA

This recipe is an unusual yet yummy blend of ingredients. Beef and lentils are accented with spiced turnip, raisins and figs. It is a hardy yet easy one pot meal.

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Slow Cooker Beef Stew I

Submitted by: Nancy

Cubed meat is mixed with seasoned flour and cooked with vegetables, beef broth, garlic, Worcestershire sauce, and paprika.

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Beer Beef Stew II

Submitted by: LAMOR27

Traditional beef stew with a twist of beer, chili sauce, and brown sugar.

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Spicy Beef Curry Stew for the Slow Cooker

Submitted by: Nancig

This hearty, spicy beef stew is only for those that can handle the heat. I prefer to make it in the slow cooker, but it can be made stove top also. Great served over mashed potatoes or rice.

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Beef Stew II

Submitted by: CORWYNN DARKHOLME

This beef stew made with carrots and celery is seasoned with paprika, cloves, black pepper and Worcestershire sauce.

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Few things can soften winter's bite better than a hearty stew, and this one is guaranteed to tame even the coldest winter day! The recipe has its origins in Germany and is familiar throughout central Missouri - home to many German families. It's great for what I call a 'one-pot' meal.

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Beef Stew III

Submitted by: Jane Snider

A can of beefy mushroom soup is added to this corn starch thickened beef, carrot and potato stew.

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Beef and Irish Stout Stew

Submitted by: want2hike

This stew is great for St. Patrick's Day. The mixture of the beef and Guinness is awesome! I usually add more beer than the recipe calls for. Serve with mashed potatoes.

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