Spiced Banana Bread Recipe
Add a photo
1 of 2 Photos

Spiced Banana Bread

"This is a very moist banana bread with a little kick of spice. Loved by my family and all who have tried it."

Rating: This weblink has been rated 27 times with an average star rating of 4.7 Read Reviews (20)

Rate/Review | 525 people have saved this

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
2 Hrs

Servings  (Help)

Calculate

 

Original Recipe Yield 2 - 8x4 inch loaf pans
 

Ingredients

  • 2 cups flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 4 very ripe bananas
  • 2 eggs
  • 1 cup sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8x3 inch loaf pans. Whisk together the flour, baking powder, and baking soda; set aside.
  2. Mash the bananas, eggs, sugar, cinnamon, salt, nutmeg, and cloves together in a large bowl with a fork until well combined. Stir in the melted butter and vanilla extract, then fold in the flour mixture until a batter forms and no dry lumps remain. Pour into the prepared loaf pans.
  3. Bake in preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool in the pan for 10 minutes, then remove from the pan, and allow to cool completely on a wire rack.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 193 | Total Fat: 6.7g | Cholesterol: 42mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2008 by tat2whttrsh aka Lambchop's Mom 
I went looking for a new banana bread recipe for a change from what I usually make. I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2008 by bloom2 
So yummy! Not a strong banana taste, which I liked. I added some brown sugar in with the white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2008 by BroncosFan 
This was pretty good. I was out of brown sugar so I chose this recipe since it just used white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2008 by DonaD 
My family loved this bread. The spices are wonderful - gives banana bread a little "extra"! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2009 by Jackie 
This banana bread was great! The spices add a nice flavor, different from the standard... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 11, 2009 by kacobu 
A yummy banana bread with very nice spice combination. In my opinion, a great bread to make if... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2008 by Vin 
This is the best recipe I have used! The banana flavor came through very well (I skimped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2008 by RAPKOCH 
Very good!!! Love the spices. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2009 by HARTMR Supporting Member (Click to learn more about Supporting Membership)
Very good. Kind of a cross between banana bread and pumpkin bread in my opinion. Great way to... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2009 by Tina W 
I thought this was just ok. I've had better. It really wasn't very moist and it didn't rise... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?