i give this four stars for being very good. since i made a good few changes to it, i rated it 4 out of 5. for the applesauce, i used the big name brand chunky applesauce which already has some cinnamon in it, the chunks of apples is really great in this. for the vegetable oil, i substituted coconut oil. it's just delicious using the fragrant coconut oil. i swapped out 1 cup of King Arthur organic whole wheat flour. KA flour is very finely milled and boosts the nutritional value without sacrificing a tender outcome for the bread. also, i used half brown sugar and half white. also, added 1/2 tsp of vanilla and skipped all the other spices except cinnamon and made that a very heaping tsp. also, threw in a scant 1/2 tsp of salt. and always have used walnuts just because it's what i mostly have around, though i'm sure the pecans are great in this. i've made this bread countless times now, using three mini bread tins rather than one large bread, baking for about 40 minutes or so at same oven temp. (easier to give them away as gifts and not keep so much of it around!) this is a very good recipe with room for personal touches.
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i give this four stars for being very good. since i made a good few changes to it, i rated it...