Allrecipes home
bookmark
 

Speedy Salmon Casserole

SUBMITTED BY: Evelyn Gebhardt

"Next, she prepares the Speedy Salmon Casserole, which bakes at the same oven temperature as the cake. 'Living here on the Kenai Peninsula, we have plenty of fresh salmon. Bat this creamy, comforting casserole tastes just as good with canned salmon,' she assures. 'It's also a great way to use up leftover mashed potatoes--or dress up instant ones."
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 tablespoon butter or margarine
  • 1 tablespoon all-purpose flour
  • 3 tablespoons ketchup
  • 1/2 cup milk
  • 1 (14.75 ounce) can salmon, drained, flaked and bones removed
  • 2 cups instant mashed potato flakes*
  • 1 cup shredded Cheddar cheese

DIRECTIONS

  1. In a saucepan, melt butter over medium heat. Stir in flour and ketchup until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes. Add salmon. Prepared mashed potatoes according to package directions. Spoon half into a greased 11-in. x 7-in. x 2-in. baking dish. Top with salmon mixture, remaining potatoes and cheese. Bake, uncovered, at 375 degrees F for 15-20 minutes or until heated through and cheese is melted.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2007 by subarudaisy
I made this recipe for the 1st time today. I made it for my husband and my in-laws. We all... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2007 by Heatheross
One star is generous. There is no flavor, it is a bad blend of mush. Nice try, but it needs... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2007 by Lauryl
Good stuff! I'll top it with broccoli next time. Mmmm. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2008 by Hambares
I followed the directions exactly, except I used leftover baked salmon and homemade mashed... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2007 by Ashley
This was o k. The canned salmon, itself, was kind of gross. It looked really nasty straight... MORE


 
www.allrecipes.com
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

View and vote for your favorite recipe photos... Vote Now!
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?