Speedy Raspberry Dressing Recipe
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Speedy Raspberry Dressing

By: baker 
"This is a perfect dressing for salads in either summer or winter. Use either fresh or frozen, unsweetened raspberries or strawberries."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1/2 cup fresh raspberries
  • 1 cup extra virgin olive oil
  • 2 tablespoons balsamic vinegar, or to taste

Directions

  1. Place the raspberries, olive oil, and balsamic vinegar in a blender. Cover, and blend until smooth, about 1 minute. Refrigerate until ready to use. Stir or shake before using.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 172 | Total Fat: 18.7g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 3, 2009 by Rude Nun   view full review
I've been looking for a raspberry dressing/vinaigrette that used fresh raspberries for quite...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 14, 2009 by Jill Hanson   view full review
I added a splash more Balsamic Vinegar.

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