Speedy Raspberry Dressing Recipe
Add a photo
1 of 1 Photo

Speedy Raspberry Dressing

By: baker  
"This is a perfect dressing for salads in either summer or winter. Use either fresh or frozen, unsweetened raspberries or strawberries."

Rating: This weblink has been rated 2 times with an average star rating of 4.0 Read Reviews (2)

Rate/Review | 137 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 12 servings
 

Ingredients

  • 1/2 cup fresh raspberries
  • 1 cup extra virgin olive oil
  • 2 tablespoons balsamic vinegar, or to taste

Directions

  1. Place the raspberries, olive oil, and balsamic vinegar in a blender. Cover, and blend until smooth, about 1 minute. Refrigerate until ready to use. Stir or shake before using.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 172 | Total Fat: 18.7g | Cholesterol: 0mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2009 by Jill Hanson 
I added a splash more Balsamic Vinegar. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2009 by Rude Nun 
I've been looking for a raspberry dressing/vinaigrette that used fresh raspberries for quite... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?