Add a photo

Speedy Huevos Rancheros

By: Taste of Home's Fast Family Favorites  
"Canned chilies, Mexican-style tomatoes, onion and bacon add plenty of zippy flavor to this hearty poached egg dish."

Rating: This weblink has been rated 3 times with an average star rating of 4.7 Read Reviews (3)

Rate/Review | 107 people have saved this

 

Servings  (Help)

Calculate

 

Original Recipe Yield 5 servings
 

Ingredients

  • 8 bacon strips, diced
  • 3 (14.5 ounce) cans Mexican diced tomatoes
  • 1 medium onion, chopped
  • 1 (4 ounce) can chopped green chilies, drained
  • 10 eggs
  • 1/2 cup shredded Colby cheese
  • Flour or corn tortillas, warmed (optional)

Directions

  1. In a skillet, cook bacon until crisp; drain.
  2. Stir in tomatoes, onion and chilies. Simmer, uncovered, until the onion is tender.
  3. With a spoon, make 10 wells in the tomato mixture; break an egg into each. Cover and cook over low heat for 15-20 minutes or until eggs are set. Sprinkle with cheese; cover and cook until the cheese is melted, about 1 minute. Serve with tortillas if desired.

Footnotes

  • © 2002 Reiman Media Group, Inc.
ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2009 by Abby Cib 
This was awesome and really easy!!! I didn't use bacon because I forgot to buy it, but I'm... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2009 by food guru 
I cooked my bacon in the microwave and added a can of black beans (excellent). There was alot... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2009 by TERRAWOLF 
Very good. It was quick and easy and everyone in the family enjoyed it a lot. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?