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Speedy Homemade Salsa

SUBMITTED BY: Sarah Elizabeth Berger

"I love Mexican food and this refreshing salsa is easy to prepare, notes Sarah Berger from Minneapolis, Minnesota. I think it tastes even better than the store-bought variety."
RECIPE RATING:
The reviewer gave this recipe 17 stars. This recipe average a 4.7 star rating.
Read Reviews (13)
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 (14.5 ounce) can whole peeled tomatoes, drained
  • 1/4 cup chopped red onion
  • 1/4 cup chopped onion
  • 1 jalapeno pepper, seeded
  • 1 tablespoon cider vinegar
  • 1 tablespoon minced fresh cilantro
  • 1 clove garlic, peeled
  • 1 teaspoon ground cumin
  • 1/4 teaspoon salt

DIRECTIONS

  1. In a food processor, combine all ingredients; cover and process until chunky. Transfer to a small bowl.

FOOTNOTES

  • When cutting or seeding hot peppers, use rubber or plastic gloves to protect your hands. Avoid touching your face.
  • Nutritional Analysis: 1/3 cup equals 34 calories, trace fat (trace saturated fat), 0 cholesterol, 336 mg sodium, 7 g carbohydrate, 2 g fiber, 1 g protein. Diabetic Exchange: 1 vegetable.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2008 by Violet
My homemade salsa is good, but this salsa is great (and a little faster to make)! I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2007 by Amberly
this was pretty good. next time I will add more peppers because I like it spicy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2008 by rainydaze
I love this stuff. Even though you are using canned tomatoes, it has such a fresh taste unlike... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2008 by bull5396
The very best salsa I have ever ate..Very easy to make,made no changes other than taken the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2008 by Rene
This was really good and everyone loved it MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2008 by Jade
I used real tomatoes for this and my husband loved it, he just wants me to add more peppers... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2008 by inthekitchen
So good & so fast! I was looking for a salsa recipe that I could make without lemon/lime juice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2007 by JMDSMOM
I loved this recipe, however since my family isn't too fond of onions, I cut that part in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2009 by Marette
I was surprised by how good and fresh this tasted. I used white vinegar, juice of 1/2 of a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2008 by JENWEE99
This was pretty good. I think I added way too much cilantro. Next time I will start with a... MORE