The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Mar. 27, 2008
This was delicious and so colorful. I omitted the atichokes and snow peas and added some frozen corn. It makes a lovely presentation...so colorful. I made it to take to my mother-in-laws for Easter. Too bad we left it at home sitting on the counter top! It would have been a nice addition to the meal! :)
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Photo by HAPPYTOCOOK

Cooking Level: Expert

Home Town: Metuchen, New Jersey, USA
Living In: Grove City, Pennsylvania, USA

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