Add a photo

Special Spring Vegetable Mix

By: USA WEEKEND columnist Pam Anderson  
"Fresh asparagus, tiny pearl onions, carrots, and snow peas, are the basis for this yummy Spring-inspired vegetable dish."

Rating: This weblink has been rated 1 time with an average star rating of 5.0 Read Reviews (1)

Rate/Review | 122 people have saved this

 

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 2 tablespoons butter
  • 1 cup frozen pearl onions
  • 3 cups fresh asparagus, cut into 1-inch pieces
  • 1 cup fresh carrots, peeled and cut into 1/4-inch coins
  • 1 cup fresh snow peas, stemmed
  • 1 cup frozen artichokes
  • 1/2 teaspoon salt
  • 1 cup frozen green peas
  • 1/2 cup thinly sliced green scallion tops (snipping with scissors works well)
  • Black pepper, to taste

Directions

  1. Heat butter in a large, deep saute pan over medium-high heat. Carefully add pearl onions; saute until golden brown, about 5 minutes. Remove pan from heat. (Can be prepared to this point a couple of hours ahead.)
  2. Add asparagus, carrots, snow peas, artichokes, salt and 1/2 cup water to pan. Return to high heat; cover and cook until vegetables start to steam. Steam, covered, until almost tender, about 5 minutes. Add peas; continue to steam until vegetables are just tender, about 1 minute longer. Stir in scallion tops, and season with pepper and more salt, if necessary. Serve immediately.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 87 | Total Fat: 3.3g | Cholesterol: 8mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2008 by HAPPYTOCOOK 
This was delicious and so colorful. I omitted the atichokes and snow peas and added some... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?