More Recipes Like Special Pork Tenderloin

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Rosemary Roasted Pork Tenderloin

Submitted by: Carolyn Scheider

This is one of my favorite herb recipes and really showcases the rosemary. The tender pork also picks up a slightly sweet taste from apple juice concentrate. -Carolyn Scheider of Austin, Texas

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Creamy Pork Tenderloin

Submitted by: Cathy Meizel

My husband learned this recipe while at cooking school. This tenderloin is a great dish for company because it's so elegant, yet folks don't realize how easy it is to prepare.

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Stuffed Pork Tenderloin

Submitted by: Mary Ann Marino

My grandmother often prepared this dish for Sunday dinner, writes Mary Ann Marino of West Pittsburg, Pennsylvania. She loved to cook and eat, especially when she had someone to share her food with.

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Pork gets a tasty treatment from a simple sauce of pineapple preserves and horseradish in this recipe. The brand of horseradish you use will determine the 'heat' level of the sauce. --Bernice Dean of Garland, Texas

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Pork Tenderloin with Stuffing

Submitted by: Lois Frazee

For an impressive entree that goes together with ease, you must try my Moms tenderloin. Sauteed veggies keep the bread stuffing moist, and the pork is so flavorful. --Lois Frazee, Gardnerville, Nevada

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Marinated Pork Tenderloin

Submitted by: Alyce Wyman

Nothing could be more convenient when you're entertaining than this recipe. Marinate the pork for a few hours, bake, then pull together the side dishes. --Alyce Wyman, Pembina, North Dakota

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Sesame Pork Tenderloin

Submitted by: Sue Mackey

'Pork tenderloin gets dressed up for company in this easy-to-fix yet special main dish,' writes Sue Mackey from Galesburg, Illinois. 'The meat is tender and flavorful. Sesame seeds and ginger go together so well.'

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Marmalade Pork Tenderloin

Submitted by: P Buchanan

This delectable pork entree shared by P. Buchanan of Fairfax, Virginia is so easy to prepare. A swift ginger-marmalade sauce lends a touch of sweetness to each tender slice.

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Autumn Pork Tenderloin

Submitted by: Tiffany Anderson-Taylor

Sized right for two, this rustic and comforting entree is treated to a combination of apples, raisins and nuts. 'The fruited sauce adds great flavor,' says Tiffany Anderson-Taylor of Gulfport, Florida. 'I serve this often, and when I double it for guests, it's often greeted with cheers.'

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Mushroom Pork Tenderloin

Submitted by: Kathy Mackey

Seasoned with garlic, marjoram and a bit of lemon juice, this tender pork entree comes together easily...you can even make the mouth-watering gravy in the same skillet. Kathleen Mackey of Waterville, Quebec sent the recipe.