Ok, I used Guinness Extra Stout, and this stew was great! Can't say that I followed the recipe exactly. I took other reviewers' suggestions and reduced tomato paste to 3-4 oz,omitted mushrooms, added some exttra spices (don't remember which, sorry:))). It was pleasantly thick without adding cornstratch, so didn't add. Also it took me smth about 1 h 40 min to cook until beef become tender (on the stovetop), so I added potatoes and carrots later then recipe called for (I guess stew could be a mess otherwise)... But the finel result... OMG!
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Ok, I used Guinness Extra Stout, and this stew was great! Can't say that I followed the recipe...