Special Chocolate Cake II Recipe

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Feb 22, 2006

This was really good cake! I added an extra square of chocolate, just because I really like chocolate. And, I used Unsweetened instead of Semi Sweet, just beauce it's all I had. It turned out really wll though because I prefer a bittersweet dark chocolate cake to an overly sweet one. I also added some vnilla. Great recipe, I will be making it again!

—Chelsey Wolnowski

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Feb 18, 2009

mmmmmmmmm this cake was delicious. made it for Valentine's and she loved it. frosted with a home made cream cheese chocolate frosting which was perfect fit. enjoy!

—gratefulhubbie

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5 Ratings

Oct 13, 2009

Made this for my son's birthday - was pretty dry. I followed the the recipe pretty closely, it didn't have quite enough chocolate flavor. I've made other better chocolate cakes...

—LisaDeju

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Mar 01, 2010

like my moms better

—weston

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Nutrition

Calories
153 kcal
8%

Carbohydrates
23.4 g
8%

Cholesterol
28 mg
9%

Fat
6.3 g
10%

Fiber
0.8 g
3%

Protein
2.3 g
5%

Sodium
146 mg
6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Special Chocolate Cake II

Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories: 153
Calories from Fat: 56

% Daily Value *
Total Fat 6.3g 10 %
Saturated Fat 3.8g 19 %
Cholesterol 28mg 9 %
Sodium 146mg 6 %
** Potassium 64mg 2 %
Total Carbohydrates 23.4g 8 %
Dietary Fiber 0.8g 3 %
Protein 2.3g 5 %
Sugars 13.1g
Vitamin A 3 %
Vitamin C < 1 %
Calcium 3 %
Iron 16 %
** Thiamin 12 %
** Niacin 10 %
** Vitamin B6 < 1 %
** Magnesium 5 %
** Folate 14 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.